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$42.0
The unique aroma of Matsutake matches with 100% Japanese rice. The special freeze-drying technology retains the original nutrition of the food, the best flavor and taste; and it can be prepared in cold / hot water.
*Weight: 100g, which becomes 260g after cooking
100% Japanese rice. The special freeze-drying technology retains the nutrition, the best flavor and taste of the food. It can be cooked with cold / hot water, hence suitable for hiking or outdoor activities as well. In Japan, it is even a well-known disaster reserve. Japanese rice is soft and waxy, with a sweet taste, which sets off the unique aroma of matsutake.
*Weight: 100g, which becomes 260g after cooking
Cooking Methods: Filling water till the waterline indicated
Hot water for 15 minutes
Cold water for 60 minutes
*Remove the spoon and deoxidant from the bag before adding water
Keep in a cool and dry place away from direct sunlight
Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business.
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