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$130.0
From Ethiopia, it is aromatic, mellow acidity and smooth mouthfeel. Bright floral aromas; blueberries, oak, syrup and dark chocolate flavours.
Natural-processed, medium roasted
Acidity: ★★★
Sweetness: ★★
Bitterness: ★
Body: ★★
Out of stock
First-grade coffee beans from the Yirgacheffe District of Ethiopia, the coffee estate is located at an altitude of 1,750-2,000 meters.
The coffee beans are natural processed and medium-roasted. They have a fragrant aroma, mellow acidity and smooth mouthfeel; with bright floral aroma, blueberry, oak, syrup and dark chocolate flavours.
Ishigaki coffee
Founded in 2001, it is a coffee bean roasting workshop located in Shizuoka Prefecture. Imported coffee beans are carefully selected and roasted with manual monitory.
Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business.
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