Description
The southern French-style pate made with Japanese cod, potatoes and dill.
The cod is full of taste from the ocean, which is enhanced by whipped cream and dill, bringing out an elegant flavor, while the fish meat and potato dices satisfying your mouth with the distinct texture.
Please spread on baguette or water crackers and enjoy.
*Weight: 95g
Keep in a cool and dry place away from direct sunlight
Once opened, keep in fridge (below 10°C) and consume as soon as possible