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$56.0
Pan-fried Hamachi Collar gives you multiple palates: crispy fish skin and fins, juicy upper fish belly, and a tasty back meat…
After thawing, lightly seasoned with salt and black pepper, then pan-fry, bake or air-fry, convenient and delicious
*Weight: 200-300g/2pcs
The perfectly pan-fried Hamachi Collar gives you multiple palates: crispy fish skin and fins, juicy upper fish belly, and a tasty back meat… No wonder it is a popular dish in Japanese Izakayas.
After thawing, lightly seasoned with salt and black pepper, then pan-fry, bake or air-fry, convenient and delicious
*Weight: 200-300g/2pcs
Storage: Please keep at -18°C
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